About

In 2016 I established The Flower Deli and began growing and selling edible flowers to bakers, chefs and mixologists in Nottinghamshire. The following year there was demand for my flowers further afield, so I set up my online shop and posted punnets of edible blooms all over the UK. It was a dream come true to see my flowers used by culinary artists for occasions of celebration and love. Through my edible flowers business I met some wonderful people, learned more than I could have imagined and got involved in some great local events.

In 2019 I became increasingly fascinated by the connections between nature and human health and wellbeing. I closed The Flower Deli as an edible flowers business and began to pursue my new interest. This certainly isn't the end of edible flowers, I still grow and use them. I will always love edible flowers!

Thank you to everyone who supported The Flower Deli.

If you would like to know what I'm doing now, pop over to growcreatejoy.co.uk.
You can find me on Instagram too.