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Fresh, seasonal edible flowers

Grown naturally in Nottingham for chefs, bakers and mixologists See our flowers

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From the Flower Deli Blog

Edible flower books
Edible flower books

I'm sometimes asked for ideas on how to use flowers in food and drinks, so I thought it would be useful to share a few great books about choosing and cooking with edible flowers.

End of the 2016 season
End of the 2016 season

It has been a wonderful first season here at The Flower Deli which has now come to an end and will begin again in spring 2017 when we will have even more beautiful edible flowers.

Perfect for cakes and desserts
Perfect for cakes and desserts

I was so excited about The Great British Bake Off's botanical week that I had to decorate a choc tart with our edible flowers in a really over the top fashion.

Using organic all year round
Using organic all year round

From organic plant food and compost to wildlife-friendly disinfectants and natural pest control, here are the ways we grow edible flowers during Organic September and all year round.

Edible flower ice lollies
Edible flower ice lollies

I'm not saying we're desperately clinging on to summer but.... These edible flowers and fruit ice lollies are making these late summer days feel very sunny indeed.